Chocolate Caramel & Sea Salt Dessert Topping

Our signature dark chocolate is combined with buttery rich caramel and intensified with the addition of fine sea salt. Prepared in small kettle batches, our dessert toppings are a divine culinary creation sure to please you and your guests. Create a quick Turtle Sundae by drizzling our delicious sauce over an ice cream topped brownie and garnishing with toasted pecans. See all our recipes featuring Chocolate Caramel & Sea Salt Dessert Topping Ingredients Corn Syrup, Sugar, Cream, Sweetened Condensed Milk, Water, Chocolate Liquor, Unsalted Butter, Honey, Sea Salt, Vanilla Extract, Soy Lecithin (as an emulsifier). Contains: Milk & Soy. Nutrition Facts Serv size: 2 Tablespoons (30g), Servings: About 12, Amount Per Serving: Calories 110, Fat Cal.