Robert Rothschild

Chocolate Caramel & Sea Salt Dessert Topping

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Our signature dark chocolate is combined with buttery rich caramel and intensified with the addition of fine sea salt. Prepared in small kettle batches, our dessert toppings are a divine culinary creation sure to please you and your guests. Create a quick Turtle Sundae by drizzling our delicious sauce over an ice cream topped brownie and garnishing with toasted pecans. See all our recipes featuring Chocolate Caramel & Sea Salt Dessert Topping Ingredients Corn Syrup, Sugar, Cream, Sweetened Condensed Milk, Water, Chocolate Liquor, Unsalted Butter, Honey, Sea Salt, Vanilla Extract, Soy Lecithin (as an emulsifier). Contains: Milk & Soy. Nutrition Facts Serv size: 2 Tablespoons (30g), Servings: About 12, Amount Per Serving: Calories 110, Fat Cal.

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