Robert Rothschild

Raspberry Wasabi Dipping Mustard

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Devilish and distinct, this horseradish-based mustard borrows ethnic flavor to create a smooth and seamless condiment. Pair with roasted poultry, seared pork chops and grilled salmon fillets.  Now better than ever - Fruit-forward raspberry flavor balances perfectly with wasabi and tangy mustard. No Artificial Flavors or Colors No Preservatives No Added Oils, Egg or Corn Syrup Pair with cheese and salmon, baste poultry or pork, spread on your favorite sandwich.  See all our recipes featuring Raspberry Wasabi Dipping Mustard Ingredients Water, cane sugar, coarse ground mustard (distilled vinegar, mustard seed, sugar, salt, spice), mustard powder, buttermilk, cream, white vinegar, rice wine vinegar, wasabi mustard powder (horseradish powder, mustard powder, spinach powder, cornstarch, citric acid, wasabi powder, ascorbic acid), seedless red raspberry puree, sea salt, natural flavor, rosemary extract.

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